
This ratatouille baby mash (no tomato <10m) is perfect for babies 10 12 months. It's fiber and iron rich, making it a nutritious choice for starting solids. This recipe is medium to prepare and takes about 20 minutes..
Allergen Information
None
Steam all vegetables until tender.
Mash or finely chop.
Stir in olive oil.
Blend fully smooth.
Soft textured Mediterranean mash.
Fiber supports healthy digestion and helps prevent constipation as babies transition to solids.
Iron is crucial for healthy brain development and preventing anemia. Babies need iron-rich foods daily after 6 months.
This recipe provides protein, supporting your baby's healthy development.
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