Banana Lentil Mini Bites for Babies (9 months+)

groceryIngredients

• 1/2 ripe banana, mashed
• 3 tbsp cooked red lentils, very soft
• 2 tbsp oat flour
• 1 tbsp breast milk or water
• 1/4 tsp ground cinnamon (optional, >8m)

format_list_numberedPreparation

1. 1

   Preheat oven to 180C and line a baking tray with parchment paper.

2. 2

   Mash the banana until smooth with no lumps.

3. 3

   Stir in the cooked lentils and mash together into a soft mixture.

4. 4

   Add oat flour, liquid, and cinnamon if using, and mix until a thick batter forms.

5. 5

   Spoon small mounds onto the tray and gently flatten into soft mini bites.

6. 6

   Bake for 12–15 minutes until set but still soft, not browned.

7. 7

   Cool to lukewarm before serving.

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