Turkey Pumpkin Oat Stew for Babies (8 months+)

groceryIngredients

• 40g ground turkey
• 1/2 cup pumpkin, peeled and diced
• 2 tbsp rolled oats
• 1 cup water or unsalted low-sodium broth
• 1 tsp olive oil (optional, >8m)

format_list_numberedPreparation

1. 1

   Place pumpkin and water in a small pot and bring to a gentle boil.

2. 2

   Add rolled oats and cook for 5 minutes, stirring occasionally.

3. 3

   Add ground turkey and cook thoroughly, breaking it into very small pieces.

4. 4

   Simmer until pumpkin is very soft and mixture thickens to a stew consistency.

5. 5

   Mash lightly or blend to a soft, thick texture suitable for Stage 2.

6. 6

   Stir in olive oil if using and cool to lukewarm before serving.

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