
This pear flax oat bowl is perfect for babies 9 months+. It's fiber and omega-3, making it a nutritious choice for starting solids. This recipe is easy to prepare and takes about 10 min..
Allergen Information
Contains: Gluten
Add oats, chopped pear, and water or milk to a small saucepan.
Cook over medium heat, stirring, until oats are very soft and pear is fully tender.
Stir in ground flaxseed and cook for 1 more minute.
Mash lightly to a soft, moist texture with no hard pieces.
Add a splash of warm water or milk if needed to keep it loose and not dry.
Cool to lukewarm before serving.
Not suitable for this age — wait until 9 months.
Serve as a moist, soft oat mash on a spoon; add a little warm water or milk if needed to keep it loose and never dry.
Fiber supports healthy digestion and helps prevent constipation as babies transition to solids.
Omega-3 fatty acids are essential for brain and eye development in growing babies.
This recipe provides energy, supporting your baby's healthy development.
This recipe provides easy digestion, supporting your baby's healthy development.
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