
Mango Spears

Soft Peach Slices

Soft Zucchini Spears

Blueberry Purée

Broccoli Purée

Broccoli & Potato Mash

Broccoli & Zucchini Purée

Beef, Broccoli & Potato Mash

Potato + Broccoli Light Mash

Soft Vegetable Mash (Evening Blend)

Baby Pea Stew (Mashed)

Creamy Millet + Peach Breakfast

Steamed Broccoli BLW Florets

Apple Cinnamon Oat Bites

Oat & Pear Soft Squares

Pumpkin + Peach Sweet Dinner Bowl

Apple + Carrot + Oat Fusion Bowl

Mango Coconut Oatmeal

Strawberry Semolina Bowl

Tomato Egg Breakfast Mash

Kiwi Yogurt Oat Bowl

Chicken Tomato Rice Bowl

Turkey Apple Parsnip Bowl

Chickpea Tomato Rice Stew

Beef Tomato Polenta Bowl

Turkey Tomato Couscous Bowl

Chicken Roasted Red Pepper Pasta

Tofu Tomato Rice Bowl

Turkey Green Bean Potato Bowl

Creamy Parsnip Soup

Tomato Ricotta Pasta

Pea Potato Cream Soup

Chicken Chard Rice Soup

Tomato Lentil Soup

Cauliflower Cheese Baby Pasta

Sweetcorn Potato Chowder

Eggplant Tomato Pasta Cream

Mango Yogurt Bowl

Peach Yogurt Dip

Mini Sweetcorn Fritters
Frequently Asked Questions
What are nutrition tags on baby recipes?
Nutrition tags highlight what a recipe delivers - iron-rich, high-protein, omega-3, fiber-rich, calcium-rich, healthy-fats, vitamin C, and more. They help you target specific nutrients your baby may need at a given stage.
Which nutrients matter most for babies starting solids?
Iron leads from 6 months (birth stores deplete; RDA is 11 mg/day at 7-12 months). Healthy fats (avocado, salmon, egg yolk) support brain development. Calcium and vitamin D matter from 6m for bone growth. Protein and zinc round out the priority list.
Should I track grams of nutrients for my baby?
No precise tracking needed. Aim for variety: include an iron-rich food at 1-2 meals, healthy fats daily, calcium-rich foods (yogurt, cheese, broccoli) regularly, and a wide range of fruits and vegetables. Consistency over a week matters more than any single meal.
What if my baby doesn't get enough iron through food?
Most babies meet iron needs through varied solids from 6 months. Breastfed babies are at higher risk than formula-fed (formula is iron-fortified). If iron intake stays low, your pediatrician may recommend an iron supplement or fortified cereal - not from food labels alone.
Are healthy fats important for babies?
Yes - fats supply ~50% of a baby's calories in the first year and are critical for brain development. Avocado, salmon, full-fat yogurt, olive oil, butter (after 12m for any added butter), and nut butters thinned to a safe consistency are all baby-appropriate sources.
What's the difference between heme and non-heme iron?
Heme iron (from animal foods) is absorbed at 15-35%; non-heme iron (from plants) at 2-20%. Pair plant iron with vitamin C foods (citrus, kiwi, tomato, bell pepper) to dramatically boost absorption. Avoid serving plant iron with cow's milk, dairy, or tea, which block absorption.